As if Tokyo didn’t have enough Michelin-star restaurants, they now have a Michelin-star Ramen restaurant. Tsuta Ramen has multiple seatings, starting at 11 am through 5 pm, every hour on the hour. Arrive early, around 8 am, to reserve your spot at the restaurant. As you arrive, you’ll give a 1,000 Yen deposit (~$10) and you’ll be given a color-coated card for your reservation time. Even if your reservation isn’t until 12, arrive early to beat the rush. This 9-seat restaurant fills up quickly! The ramen wasn’t the best in our life, but the pork stood out as the star ingredient.